Kaisekreiner

There weren’t a lot of pictures taken in Vienna so this will be the grand finale. Oh how grand it was though. Meet the Kaisekreiner. This sausage is the sausage that ends all sausages. It is like a kielbasa but with a huge asset – there is mouth-watering delectable myserious cheese in the middle. As it cooks, the cheese melts and provides the perfect dance partner for a minuet of flavors. Horseradish, spicy mustard, and a wheat roll were also welcomed to the ball. This was inarguably the best food on the trip. One particular day it provided both lunch and dinner.